Sai Biotech

Sodium Bicarbonate, also known as baking soda, is a white crystalline powder widely used as a leavening agent, pH buffer, alkalizing agent, and cleaning compound across food, pharmaceutical, industrial, and lab applications.

Trisodium Citrate Powder is a white, crystalline powder commonly used in labs, food industry, and pharmaceuticals. It serves as a buffering agent, emulsifier, and anticoagulant.

Accelerates nucleic acid hybridization, precipitates LDL/VLDL, modulates immune cell activation, and aids protein separation.

Anhydrous Sodium Carbonate Powder (commonly known as soda ash or sodium carbonate) is a white, hygroscopic powder used widely in chemistry, industry, and laboratory applications.

Sodium Tetraphenylborate (NaBPh₄) is an organoboron compound primarily used in analytical chemistry, precipitation reactions, and ion-pairing applications. It appears as a white to off-white crystalline powder and is highly stable under standard conditions.

Sodium Chloride, commonly known as salt, is a white crystalline powder used in chemical, pharmaceutical, laboratory, food, and industrial applications. Ultra-pure forms are suitable for analytical and medical uses, while standard grades are used in bulk processing and formulations.

Sodium Caseinate is a high-quality milk protein, derived from casein in skimmed milk, neutralized with sodium hydroxide. It is highly soluble, rich in essential amino acids, and widely used for its emulsifying, stabilizing, and nutritional properties.